Cocktails
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Top Shelf Hurricane
Handcrafted and made to order with Second Site Bourbon Barreled Rum, organic passion fruit syrup, orange juice, house-made sour mix, a dash of grenadine
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Sazerac
(Created at the world-famous Roosevelt Hotel in New Orleans) Bulleit Rye, Peychaud’s Bitters, Absinthe, house-made simple syrup, lemon twist
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I Left My Heart in Nola
Vanilla Stoli’s, pineapple juice, lime juice, simple syrup, marshmallow heart garnish
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The Delta Queen
Prosecco, Pama Pomegranate, OYO Vodka, triple sec, pineapple juice
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Aperol Spritz
Aperol, Prosecco, soda, orange slice
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Sassy Fiona
OYO Stone Fruit Vodka, organic passion fruit juice, pineapple juice, house-made sweet & sour, pineapple and cherry garnish
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Pimm's Cup
Pimm's No. 1, fresh lemon juice, ginger ale, cucumber garnish
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The Bootlegger
2 oz George Remus Bourbon neat with a house-made pickle juice back
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Storyville Manhattan
Town Branch Bourbon, Angostura Bitters, Dolin Sweet Vermouth, Luxardo cherry
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Corpse Reviver Number 2
Bombay Sapphire, Cointreau, fresh lemon, Cocchi Americano, absinthe, cherry
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Peanut Butter & Jelly Beer Cocktail
Lambic, peanut butter porter
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Chicory Coffee Espresso Martini
OYO Honey Vanilla Vodka, Bailey's Irish Creme, Cantera Negra Espresso Liqueur, topped with New Orleans Community Coffee Chicory Coffee
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Second Line Smash
Local Sycamore Bourbon, house-made simple syrup, fresh lemon, mint